CARAMELIZED ONION CHUTNEY, OREGANO OIL

GOAT CHEESE MOUSSE, GREEK BLACK TRUFFLE

CARAMELIZED ONION CHUTNEY, HERB BLEND, SOURDOUGH BREAD

RATATOUILLE, FENNEL JUS

CHERRY TOMATO CONFIT, TSALAFOUTI SOFT CHEESE, PARSLEY OIL, ROSEMARY

KASSERI CHEESE PDO XANTHI, BABY ASPARAGUS, RADISH, DILL, MIA’S LEMON ROSEMARY VINAIGRETTE

CHERRY TOMATO CONFIT, FETA PDO YOGURT,BLACK OLIVE BISCUIT,  PARSLEY OIL

BABY ASPARAGUS, TOMATO CHUTNEY, MAYONNAISE, MIA’S HERB SALT, SQUID INK CHIPS

CREEKSTONE FARM BLACK ANGUS FILET, PICKLED MUSTARD SEEDS, CHILLI, BOILED EGG, POTATO CHIPS, MIA’S HERB SALT

LEMON, CHIVES, OLIVE OIL, KYTHERA FLEUR DE SEL, F.F C CAVIAR ROYAL OSSETRA +15

ROASTED PEPPERS, CORIANDER, GINGER, CHILI

SERVED WITH CHEF’S CONDIMENTS

BEEF TAIL, RAVIOLI, FLAKES OF ARSENIKO NAXIAN CHEESE

CRISPY POTATO, BECHAMEL, BEEF BROTH GRAVY

ORZO, VEGETABLE BROTH, XINOMIZITHRA CHEESE, HANDMADE SFAKIAN CAROB RUSK, SPEARMINT OLIVE OIL

RED MULLET FLAVORED WITH SANTORINI SAFFRON,  CUTTLEFISH INK ‘SKORDALIA’

ZUCCHINI BLOSSOMS, BRANDADE DE MORUE, HERBS

LOBSTER TAIL, ORZO, CHERRY TOMATO, TARRAGON OLIVE OIL

BLACK GREEK TRUFFLE, FORAGED MUSHROOMS, WILD HERBS

WILD MUSHROOM, BABY ROOT VEGETABLES, HERBS

STEAMED WILD GREENS & VEGETABLES

AROMATIC WARM BUTTER, OLIVE OIL WITH LEMON

TRADITIONAL SANTORIAN LOBSTER PASTA or GRILLED WITH ESTRAGON BUTTER, CHAMOMILE LEMON OIL

TENDERLOIN FILET MIGNON 250g/9oz

OUTSIDE SKIRT 300g/10.5oz

AUSTRALIAN WAGYU STRIPLOIN 300g/10.5oz

AMERICAN WAGYU RIBEYE 300g/10.5oz

RIBEYE GRADE A5 295€ / 300g (975€ / Kg)

POTATO MOUSSE WITH BLACK TRUFFLE or WILD GREENS or GRILLED BABY VEGETABLES or HANDMADE CRISPY POTATOES

PISTACHIO FOAM, ORANGE CREAMEUX, CLOVE GEL

BROWNIE HAZELNUT, CREAMEUX CHOCOLATE  66% CARIBE, SALTY CARAMEL GANACHE, GREEK COFFEE ICE CREAM

LEMON CREAMEUX, GINGER MUSSELINE, SPEAMINT GEL, ALMOND BISCUIT

MIA’S SIGNATURE VANILLA, GREEK COFFEE, SORBET MANDARIN, SORBET RASPBERRY